Subway #112 -Eastside, 1201 Badger Ave, Stevens Point, WI 54482 - Restaurant inspection findings and violations



Business Info

Name: SUBWAY #112 -EASTSIDE
Address: 1201 Badger Ave, Stevens Point, WI 54482
Type: Restaurant
Phone: 715 295-0804
Total inspections: 3
Last inspection: 10/28/2015

Restaurant representatives - add corrected or new information about Subway #112 -Eastside, 1201 Badger Ave, Stevens Point, WI 54482 »


Inspection findings

Inspection date

Type

  • WAREWASHING - SANITIZING SOLUTION - TESTING DEVICES
    Observation: A quaternary type test kit is not available for checking sanitizer concentrations.
    Correction: Provide a test kit or other device for measuring the concentration of sanitizing solutions. Correct By: 04-Nov-2015
  • OPEN DRINK CONTAINER
    Observation: Drinking cup without cover was observed in food preparation area. Container was on shelving above clean food pans.
    Correction: Provide approved beverage container in food preparation area. Correct By: 28-Oct-2015
  • PERSONAL CLEANLINESS - HAIR RESTRAINTS (repeated violation)
    Observation: Employee noted working in food preparation/cooking area without proper hair restraint. Employees are wearing visors but ponytail is not pulled up and back.
    Correction: Provide employees working in food preparation and cooking areas with effective hair restraint (hat, hair net, beard restraint, etc.). Correct By: 04-Nov-2015
  • EQUIPMENT AND UTENSILS - CUTTING SURFACES
    Observation: Cutting board (stored on shelving unit) is excessively scorred and no longer smooth and easily cleanable.
    Correction: Resurface or discard cutting boards or blocks with excessive scratching or scoring. Correct By: 11-Nov-2015
  • DRYING MOPS
    Observation: Mops stored in basin of service sink.
    Correction: Store mops to allow them to air dry without soiling walls, equipment and supplies. Correct By: 29-Oct-2015
10/28/2015Routine
  • FOOD CONTACT SURFACES - SOILED (corrected on site)
    Observation: Soda nozzels for soda dispensing system in dining area and system system at drive thru are visibly soiled (mold growth on surfaces).
    Correction: Maintain food contact surfaces in a clean condition. Correct By: 12-Mar-2015
  • PERSONAL CLEANLINESS - HAIR RESTRAINTS
    Observation: Employees are noted working in food preparation/cooking area without a hair restraint.
    Correction: Provide employees working in food preparation and cooking areas with effective hair restraint (hat, hair net, beard restraint, etc.). Correct By: 12-Mar-2015
03/12/2015Routine
  • Critical: FOOD CONTACT SURFACES - SANITIZED BEFORE USE AFTER CLEANING
    Observation: The probe of the thermometer was observed not be sanitized prior to inserting into food item while checking food temperatures.
    Correction: Clean arnd sanitize all utensils and equipment before contact with food. Recommend using alcholol prep pads to sanitize thermometer probe. Correct By: 12-Jun-2014
  • FOOD CONTAMINATION PREVENTED - MISCELLANEOUS CONTAMINATION (corrected on site)
    Observation: Ice at soda dispensing system at drive thru is subject to potential contamination from mold growth on surfaces of ice drop chute.
    Correction: Clean drop chute of soda system on a more frequent basis. Correct By: 11-Jun-2014
06/11/2014Routine

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