What's for dinner tonight??? (wine, grill, freezer, bread)
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Good morning all...... Chicken curry tonight.
Easy Recipe!!!!
1 lb bonless , skinless chicken
1/4 cup butter
1/4 cup flour
3/4 tspn curry powder
2 pkgs Chicken ramen noodles with 1 seasoning pkg
2 1/4 cups milk
heat skillet and brown chicken in a little olive oil. 10 - 15 min
in medium saucepan melt butter, stir in flour, curry powder and seasoning pkg.
cook on low stirring until smooth and bubbly. Add milk and heat to boiling -1 min.
cook noodles in water according to directions- drain
slice chicken -place on top of noodles. top with sauce
Tonight we will have something very easy and simple: my version of a "Philly Cheese Steak".
Take boneless Rib Eye, slice it very thin (#1 1/2 or 2 on the slicer).
Trim exessive fat, if necessary...but, leave some on for moisture and flavor....(it will melt, and drain away in the cooking process!)
Fry up with some fresh cut onions, and bell peppers, season with pepper and salt. (I do mine on the grill, on aluminum foil)
Add either provolone or mozzarella....melt together.
Add onto "Hoagie" bun (Sub buns here in the south)....and voila......dinner's served.
I am making crispy french fries with it, and some coleslaw on the side.
Morning all....last night we had pepper steak over rice. Yummy. Tonight we are having either shrimp gumbo or crawfish etouffee (crawfish leftover from our boil on Sunday). Not sure yet which it will be.
Tonight we will have something very easy and simple: my version of a "Philly Cheese Steak".
Take boneless Rib Eye, slice it very thin (#1 1/2 or 2 on the slicer).
Trim exessive fat, if necessary...but, leave some on for moisture and flavor....(it will melt, and drain away in the cooking process!)
Fry up with some fresh cut onions, and bell peppers, season with pepper and salt. (I do mine on the grill, on aluminum foil)
Add either provolone or mozzarella....melt together.
Add onto "Hoagie" bun (Sub buns here in the south)....and voila......dinner's served.
I am making crispy french fries with it, and some coleslaw on the side.
Gee, I think Lacey and I will have to make another appearance for supper again!
Happy Wednesday all! Grilled chicken leg quarters tonight. I am dying for a good hot dog, in CT we used to get Hummels or Duestmacher's (sp), sooo good!
Gee, I think Lacey and I will have to make another appearance for supper again!
ROTFL.....you guys might as well stay, and move in....ROTFL!
We live good here in my house, and never, ever "save" on food, but rather other things.
(I mean, don't get me wrong....I am trying to be a savy shopper....but would never sacrifice on food or taste.)
We just LOOOOVVVVEEE food to much.....huh.
Tonight I have a friend flying in to visit -- fun times! We will probably make tacos or pizza or something easy tonight and then go out tomorrow..........
Its pretty cool and windy here in Maine.....I had thought of cooking k-bobs on the grill...but maybe another day. I wouldnt mind running the oven today.....if fact I already baked a plain yellow cake before breakfst....to take the chilll off the kitchen.
Okay Denise I'm ready-MB I agree we don't scrimp on food. Simple pleasures in life include good eats.
Good hots dogs are very hard to come by out here. We used to get Tobin's in NJ but can no longer find them.
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