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Today is the littlest ones third birthday. We will have an early dinner of farfelle in a sausage cream sauce. We then can have birthday cake and he can open presents!
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Tonight it is scallops with saffron, lemon and panko garlic butter crumbs, rice and corn pudding. Trying the recipe for corn pudding before Thanksgiving. OOOOh, I cant wait for dinner LOL
A blueberry non-fat Greek yogurt, a whole wheat pita bread with healthy-style margarine & strawberry spread and a mug of black tea with a teaspoon of sugar.
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