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For hubby I am making him linguini and white clam sauce (homemade) for me Penne Rigate with yellow squash garlic and oil. I am not a fan of clam sauce.
Assuming the snow holds off for another 3 or 4 hours, we are going to do some shopping and then head to a new and really great Mexican restaurant just a few miles from here. We are celebrating spoiled brats birthday. I always love to do this cause it means for a few months he is older than me. If it starts in before 2pm we will have ribs, which I do have defrosted and in the fridge.
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