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Went to a music festival and had street food. I had an Indian vegetarian plate - samosa, and a chunky veggie salad that was spiiiiicy, but very good. Also had street fries - fries, korean bbq, cilatro mayo and chipotle sauce. YUM
We had Lobster on Friday night, I've been simmering the carcasses overnight and now have a rich seafood broth, i;m thinking seafood chowder Okracoke style (No Cream)
We are going to daughters: summer is here, both in reality and by the temps outside, so it will be a simple one. We are just grilling burgers and I think she is making a fruit salad. I might take a little bit of potato salad, still don't know for sure.
I don't know what we're going to do for dinner tonight. Today, we're beginning the task of painting and rearranging, so I doubt either of us will want to cook. Wanna bet DH wants fried chicken?
Pork steak marinated in home-made Tomatillo salsa and then grilled. Served with potato salad and avocado slices atop lettuce leaves with a side of home-made salsa.
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